Plant-Based Diets in Clinical Practice: Nutrient Adequacy, Monitoring and the Supplements That Are Not Optional. Journal of Clinical Nutrition and Health, [S. l.], v. 6, n. 1, p. 25–30, 2025. DOI: 10.5281/zenodo.22302394. Disponível em: https://pragmajournals.org/index.php/JCNH/article/view/266. Acesso em: 30 oct. 2026.